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November 19, 2009 by: Renee Wilkinson

Chilly Chickens

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We had our first “storm” of the season a couple nights ago involving some chilling overnight temperatures, hard rain and strong winds whipping trees around. The next morning was cold and still, but branches and such were left along sidewalks as a memory of the night before. The first thing I think of when the forecast talks of stormy nights are my little flocks of chickens in the backyard.

My standard hens, Maude, Florence and Pearl, have seen some cold winters. I try to fatten them up as we move into winter so they have a little cushion to keep them warm. They are far from being overweight, but they get extra scratch and help munch up the vegetables I’ve pulled out of the garden. Being a little fat and sassy in the winter never hurt anyone. Pearl, my old Americauna, looks positively fierce in this picture, so she wins the sass award. She’s starting to look like a bearded lady…

It’s been about two weeks since they decided to stop laying eggs for the winter. You can trick their system with artificial light to keep them laying through the winter. I like to give them a few months off from all their hard work though. They’ll still lay the same number of eggs in their lifetime – they will just lay longer.

Florence seems to still be finishing up her molting, which is their process of losing feathers to make room for a new fluffy winter jacket. She is the Rhode Island Red in the picture above and you can see her bald spots that will soon grow back in. Feathers line the floor of the coop and poor Florence looks a little scrawny and ragged.

I still have the little bantam chickens because I was simply avoiding having to say good bye to them. They are so damn cute and I really have enjoyed getting to know them. I finally bit the bullet today though and put up a post on Craig’s List, which you can find here. If you know of anyone wanting to add to their flock or start a new one in the Eugene area, please pass this along.

I’m putting in extra helpings of straw in the coops when I do my weekly cleaning. Otherwise they all seem fine with the colder weather. They huddle together and fluff up those feathers so they have room to hold the heat underneath. We are all getting a little extra rest during these short days and running out to enjoy the few hours of sunlight we get.

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Comments

  1. 1

    viggie says

    November 20, 2009 at 11:53 am

    Great pics! And interesting…I hadn’t known they’d lay longer if you didn’t give them winter light.

  2. 2

    Farmfresh says

    January 4, 2010 at 5:30 am

    I too give my hens a time to rest and recover in the winter months. It is sure nice when they start laying again!

  3. 3

    pen says

    November 22, 2012 at 6:20 pm

    i have always wanted a chicken i dont know why but i am very fond of them and interested

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Most days on the homestead aren’t big or dramati Most days on the homestead aren’t big or dramatic—they’re made of small, steady moments.

Refilling the chicken feeder. Collecting eggs still warm from the nest. Pulling up a few carrots. Tossing weeds to the flock. Trimming back the roses before they take over.

It’s not about doing it all—it’s about doing what you can, when you can.
Modern homesteading is less about perfection and more about rhythm. A little work, a little joy, and a lot of dirt under your nails.

Homesteading looks different for everyone—what does it look like (or feel like) for you?

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Swarm catching 🐝 This cluster was about the siz Swarm catching 🐝 This cluster was about the size of a basketball hanging in a Doug Fir next to a playground. They were super easy to catch with my extension pole! 

Note: don't put a swarm in anything plastic. I hated putting them in this bucket, but it's all I could grab in time. But they can easily overheat in something like this, which lacks good ventilation. I relocated them into a wooden hive super quick, but I was so nervous every minute they were in here.

As always, I chatted with several onlookers. Folks are always so curious about swarms and honeybees. It's a lovely way to educate and build bee ambassadors 🐝 
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Weekend vibes: gardening in pajamas, coffee in han Weekend vibes: gardening in pajamas, coffee in hand, and dirt under my nails before 9am.
This is how I fit homesteading into modern family life—little pockets of peace squeezed between breakfast and soccer games.

It’s not picture-perfect, but it’s real—and it feeds my soul (and my soil). Here’s to slow starts, messy mornings, and growing what we can, when we can.

How do you squeeze in garden time during busy weeks? Pajamas optional—tips welcome.

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Hey there, new friends! I’m Renee, a modern home Hey there, new friends! I’m Renee, a modern homesteader living in Portland, Oregon—raising chickens, veggies, and three awesome kids on our little slice of urban heaven.

I'm carrying on generations of knowledge to grow my own food, live more sustainably, and teach my family the value of getting our hands dirty (in the best way). Here, I share the real ups and downs of homesteading—think garden wins, chicken shenanigans, DIY projects, and everyday lessons from the land.

Fun fact: I'm a tango dancer and a landscape architect. Both are useful in the garden 💃🏽 

I’d love to get to know you—drop a comment and tell me where you’re from and what you’re growing (plants, dreams, chickens… anything counts)!

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Homegrown asparagus tastes 1,000% better than anyt Homegrown asparagus tastes 1,000% better than anything from the store. So juicy, crisp, naturally sweet. Some of these were 18" long and still tender. 

Asparagus is a perennial vegetable, meaning you plant once and it comes back every year. You have to wait until year three to start harvesting, but it's worth that wait. 

I do nothing to care for it, but every year I have arms full throughout spring and early summer. I planted an 8' row along an otherwise boring fence. The foliage turns brilliant gold in the fall. Tell me if you grow this crop! 
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More garden arches! This one also started with 20' More garden arches! This one also started with 20' lengths of thin rebar, shoved into the ground with my weight and hooped over loosely. Our old Christmas tree trunks are tied to the rebar, to thicken up the base. 

Pruned branches from our fig tree make good vertical supports. Multi-stemmed branches help build up the sides, bc they can also be woven in horizontally.

The most time is spent weaving in thin, flexible branches horizontally from our plum trees. The structure gets more secure pretty quickly, as tension is built up.

I use twine only selectively. Most is just held in place with just tension alone. It won't last forever, but it's not meant to. I'll rebuild in about 3-4 years as branches need replacing.
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Making woven garden arches 💪🏼 I start with a Making woven garden arches 💪🏼 I start with a few 20' lengths of thin rebar. My soil is soft at this time of year, so I can use my body weight to push them deep into the ground. 

Then I start layering in pruned fruit tree branches. Fig and pear work well as vertical sides. Plum and apple are flexible enough for me to weave in between. Multi-stemmed pieces are helpful to create tangles of branches. I use twine selectively, if at all. 

I dream of hopping across the pond to take a workshop at @damsonfarm.house to improve my technique making natural supports. Some day, I hope! 
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I couldn't bring myself to send these cushions to I couldn't bring myself to send these cushions to a landfill, even though the fabric covers were totally deteriorating. But I've never seen cushion covers for sale, until I stumbled upon these at Ikea.

They fit perfectly! I don't need fancy patio furniture - just a place to put my feet up. So hurray for the small wins and keeping these babies out of the landfill 🎉
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Taking care of yourself can be a form of resistanc Taking care of yourself can be a form of resistance. Rest, nourish your body, tend your garden. Keep your tank full 💪🏼 
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